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20. June 2012Predjedlá, nátierky, Prílohy, omáčky, Sladké jedlá

Jahodový kompót

Jahody odstopkujeme, umyjeme, vložíme do vriacej osladenej vody. Keď začnú vrieť, odstavíme a prikryté necháme vychladnúť.

Suroviny

1/2 kg jahôd
50 g cukru
1 citrón

Jahodový kompót

Jablkový kompót

Žĺtkové venčeky

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